Now let’s talk about food in Bali. If you are wondering what are the special local delights you must try in Bali, read on. Let me share with you some local specialties that you must eat when you are there.
1) Lawar
This is a dish full of nutrient and taste. Lawar is usually served in a bowl of mixed finely chopped traditional herbs and flavourings such as ginger, shrimp paste, salt, pepper, green beans, shallots, red chillies, garlics and grated coconuts with a few dashes of lime juice. For easy understanding, I call it the "Balinese Salad"! Some might even add in shredded chicken or other kinds of meat. I find this dish compliment extremely well with white rice, or served on its own.
2) Bebek Bengil
3) Fresh seafood
4) Babi Guling (a pork dish)
A plate of rice served with chunks of roasted suckling pig meat, crispy skin, minced intestines, vegetable and some specially made sauce. This must-try local delight is so popular among tourists as there is one stall located right next to a tourist hot spot – The Ubud Palace. Some travel buses even drop off their guests here for lunch before starting their tour in the afternoon. This dish is served in a big portion. So, if you are not a big eater, you may consider sharing with your travel buddies.
After looking at all the mouth watering dishes, got the urge to fly to Bali to try them? Excite your taste buds with just a click on PYO Travel.com. Loads of tasty travel itineraries are awaiting you! Take photos of yourself with the food and share your delicious experience with us!
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